MID WEEK SPECIALS

Dig underneath those couch cushions and you might just come up with enough spare change for dinner Tuesday night at Villa Creek.Beginning February 5th, enjoy $2 tacos in the bar on Tuesday evenings from 4-10 pm. Carnitas, fish, and chicken tacos available.

Paella Wednesdays

Rich in Catalan tradition, Paella is a dish to be shared with friends and loved ones in times of festival or celebration. Here at Villa Creek, we believe every meal is an opportunity for celebration!Beginning February 6th, our special paella menu will be offered in addition to our regular menu on Wednesday evenings.Three course prix fixe meal plus amuse bouche including salad, paella served family style, and dessert. Available for parties of 2 to 8 people.$25/person, plus tax and tip.Paella Menus: *February 6th: Valenciana Paella with Chicken Sausage, Shrimp, and Roasted VegetablesFebruary 13th: Black Paella with Monkfish and SquidFebruary 20th: Red PaellaFebruary 27th: Quail Paella with Green Olives and Pine Nuts

Family Style Thursdays

An homage to the family dinner… Here at the restaurant, we often think fondly of evenings when friends and family file in around the dinner table, and platters piled high with fresh, seasonal food are passed back and forth as plates are filled to the eater’s desire.Come join us for Family Style Thursdays. We’ll do the cooking. And the dishes.Beginning February 21, enjoy a Prix Fixe family style meal at Villa Creek for parties of 2 to 8 people.$20/person, $10/children under 12, plus tax and tip.We will continue serving from our regular menu as well.Family Style Menus *February 21st

• Iceberg Wedge with Blue Cheese Dressing and Red Onions
• Buttermilk Fried Chicken
• Sautéed Greens
• Potato Purée and Chicken Gravy
• Biscuits
• Rustic Apple Tart

February 28th

• Mixed Green Salad with Roasted Root Vegetables
• Shepherd’s Pie
• Rustic Bread and Cheese Plate
• Chocolate Cake

March 6th

• Churasco
• Black Beans
• Rice
• Rajas
• Tortillas
• Vegetable Medley
• Flan

March 13th

• Gumbo
• Slow Braised Green Beans
• Dirty Rice
• Mustard Slaw

March 20th

• Chicken Pot Pie
• Caesar Salad
• Sautéed Spinach
• Cookies & Ice Cream

*All menus subject to change